Due to world consumption needs, fruit crops have experienced a significant increase in the productive area. One of the problems arising from these needs is supply, in a crop that usually presents a biennial production pattern, in addition to the great importance of external characteristics that affect fruit quality: size, colour, shape and appearance.

Biorizon Biotech develops a series of products based on its TrieTech © technology that enhances important attributes in the fruits, such as texture and firmness of the pulp, reduce environmental impacts such as sunburns, stains and other marks, increase the thickness of the cell wall and the calcium content.

These are the Recommended Products for the cultivation of Fruit Trees:

The high content of cytokinin, trans-zeaxanthin and indoleacetic acid auxin, important natural phytohormones extracted from microalgae, give to Biopower its characteristics to promote the root development.
Cytokinin are involved in root organogenesis and stimulate nutrient mobilization. Indoleacetic acid is key to developing responses of almond trees before stress situations, both hydric and climatological, favouring root development.
Biopower, in addition, has in its composition a series of polyphenolic compounds of interest to almond trees bioestimulation. These compounds are efficiently extracted from microalgae, forming an association with phytohormones, increasing the anti-stress power of each substance.
Also worth noting is the rooting potential of Biopower due to its balanced content of L-amino acids. Stable aminogram in regular amounts to activate metabolic reactions set precursor at disposal of fruit trees.
An example is the presence of Arginine, which stimulates root growth. Along with methionine, it has a rejuvenating action, is involved in the synthesis of chlorophyll, improves the solubility and assimilation of nutrients, and is a precursor of cytokinin.
All these compounds, together with the presence of short-chain fatty acids (of chelating effect and vehicle of substances of agronomic interest) makes Biorizon provide almond crops with a series of characteristics:

  • Increased secondary roots.
  • Rejuvenation of root system, increasing the almond tree productive life.
  • Improvement of the soil microbiota, favouring the mobilization of nutritional substances that are already found in cultivated soils.
  • Protection against stress situations.

Ideal for foliar application or through any irrigation system throughout the period of growth, pre-flowering, and petal fall. Algafert contains natural precursors of metabolic reactions.
Alanine increases photosynthetic activity and enhances chlorophyll synthesis and intervenes in the resistance mechanisms of the plant to ten and cold. Cysteine and histidine act as chelators, and glycine intervenes in the synthesis of porphyrins, the precursors of the chlorophyll rings, favours the formation of new shoots, participates in the resistance systems of the plant together with lysine, formation of the leaf tissue, in addition to intervening in pollination and fertilization.
The vitamins and amino acids contained in Algafert obtained from the biomass of Spirulina, function as a fundamental part of the metabolic processes of the plant, resembling phytohormones and enzymes.
These substances together with the polysaccharides contained in the cell wall of Spirulina provide a series of benefits:

  • Trophic effect: works by invigorating and stimulating vegetation They stimulate flowering.
  • Increased assimilation of the compounds with which it is mixed: valid for application together with pesticide products.
  • Stimulation of the phloem and xylem differentiation.

It is indicated to promote the fattening of the fruits through two parallel actions: introduction of calcium and cell multiplication.
Biorizon Biotech has designed a product based on extracts of microalgae in which calcium is introduced at a certain point in the process to increase the assimilation of calcium exponentially, without the use of chemical chelators.
Biofat 600 contains Leucine, an essential amino acid that increases production, helping to fertilize and tie the fruit. It improves the quality of the fruit and participates in the resistance systems of the plant.
Benefits of using Biofat 600 in the cultivation of fruit trees:

  • Foliar and / or root application.
  • Fattening increase by calcium assimilation. Homogeneity in the fruits.
  • Raise degree
  • Improvement of post-harvest properties. Regeneration of damaged tissues.
  • Increased cell wall.